Price: £3.00
Quantity: 1 available
Book Condition: Fine
96pp, illustrated laminated boards. A clean copy. Colour and b + w illustrations. The head chef at the Dorchester's creative approach to Nouvelle Cuisine. Comes with a cutting from The Times with Mossiman's Last Minute Christmas Pudding recipe.
Title: A New Style of Cooking A Sainsbury Cookbook
Categories: Cookery,
Edition: First Edition
Publisher: Sainsbury: 1983
Binding: Hard Cover
Book Condition: Fine
Seller ID: 15169
Keywords: cookery, recipe, Cooking, Nouvelle Cuisine
